Coffee cupcakes filled with nutella/Kavos keksiukai su nutella

Fluffy and moist cupcakes flavored with coffee, brandy and filled with nutella cream inside.    240 g flour 175 g sugar 1 teaspoon baking powder a pinch of salt 110g unsalted butter, at room temperature… Continue reading

Banana pancakes/Bananiniai blyneliai

A quick Saturday post with the recipe of these delicious, healthy and super easy pancakes. It only takes two ingredients and about 10 minutes to make. You can easily adjust the recipe by infusing… Continue reading

Tiramisu with homemade savoiardi biscuits/Tiramisu su naminiais “Damų piršteliais”

To make savoiardi biscuits you will need: 3 separated eggs, at room temperature 6 tablespoons sugar 95g flour, sifted Confectioner’s sugar to sprinkle the tops Preheat the oven to 180C, brush the baking… Continue reading

Banana-oat pancakes/Avižiniai bananiniai blyneliai

Healthy banana-oat pancakes with low fat yogurt, cinnamon and frozen berries. A nourishing, high in protein treat for a cold winter morning. For the pancakes (1 serving): 1/2 medium size banana 2 egg whites… Continue reading

Sour cream&raspberry cake with brandy-soaked raisins/Aviečių ir grietinės pyragas su brendyje mirkytomis razinomis

A crunchy tart(Brooklyn supper) filled with moist vanilla flavored cream, sour berries and brandy-soaked raisins For the pastry (1cup=240ml): 1 cup plus one tablespoon unbleached all-purpose flour 1/2 teaspoon salt 1 tablespoon sugar… Continue reading

Cinnamon-raisin wreath/Cinamoninė pynė su razinomis

~ Fluffy, cinnamon flavored raisin wreath with sugar-lemon glaze on the top ~ *** For the dough (makes 2 medium size wreaths) 140ml of lukewarm milk 20gr of instant yeast 2 tablespoons of… Continue reading

Pumpkin-date muffins/Moliūgų ir datulių keksiukai

For 16 muffins you will need: 200g canned pumpkin puree/fresh peeled pumpkin* 190g dried dates 1 teaspoon of baking soda 3 large eggs, at room temperature 180g vegetable oil* 220g sugar 360g flour… Continue reading

Napoleon cake/Napoleonas

With the exact origin unknown, this popular pastry dessert, that consists of many pastry puff layers separated with cream and jam, has been accepted as a French dessert, with the original Mille-feuille (thousand sheets)… Continue reading

Homemade Latte

Why not to have a nice cup of homemade latte with a perfect layer of foamed milk, just like the one you order in a regular cafe? Especially when it takes only five… Continue reading

Caramel-coffee cake with meringue filling/Karamelinis kavos tortas su morengu (II)

Ingredients (round cake, 24cm) For the poppy seeds biscuit 150g of butter 130g of icing sugar 1 teaspoon of vanille 4 eggs 100g of  flour 200g minced poppy seeds 2 tablespoons of milk… Continue reading